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First cooking class and it was great!
Ann is very kind and an excellent cook and her way of teaching is perfect, she leaves you free to work but follows you in every step so you can really learn and practice.
First we went to the market to buy vegetables, shrimps, chicken and fruit and then in her beautiful Thai kitchen we prepare 3 dishes and a sweet: Pad Thai, chicken soup, shrimp’s salad and banana sweet rolls.
The price is good, they also pick you up to your guesthouse and bring you back.
If you want a cooking class go with Ann!

This was my first thai cooking lesson. Ann is a great instructor that speak fluent English. Her instruction was clear and easy to follow step by step. We learned how to make pad thai and sticky rice mango. I had so much fun learning to cook with the other customers. It was my biggest highlights in Chiang Rai.

I took this class with my friend while staying at the guesthouse owned by Anne. She was a wonderful cook and host. It is hard to find good Thai food back at home. After learning from Anne, I’m confident to recreate these dishes back at home. Thank you Anne!